5 most expensive mushroom varieties with prices over luxury watches, bags

Famous as the black truffle, these French mushrooms grow underground the tree roots and takes years to grow. They have a deep and earthy flavour that makes them a gourmet dish. With many health benefits, these varieties are one of the priciest mushrooms.  

These White Truffle are difficult to cultivate as they are grown only in the roots of oak trees. Found in Italy, their fascinating aroma makes them a favorite among chefs. Their scarce supply and growing demand put them among the costliest mushroom varieties.  

This is the Himalayan Gold and packs medicinal properties. Also called caterpillar fungus, Yartsa Gunbu is found on the Tibetan plateau and its rarity makes its price much more than gold and diamonds.

The matsutake mushroom has the highest status in Japanese culture and cuisine. They are also rare because of their growth only under specific pine trees. They are grown in Japan’s Tamba region near Kyoto.   

These mushrooms have a striking white appearance similar to a lion’s mane, hence the name. This mushroom is both visually appealing and packs nutrition. It has a lobster-like flavour and its benefits drive the price.